bionumeric software (bionumeric version 4.50 (Applied Maths)
90
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Applied Maths
bionumeric software (bionumeric version 4.50
Bionumeric Software (Bionumeric Version 4.50, supplied by Applied Maths, used in various techniques. Bioz Stars score: 90/100, based on 1 PubMed citations. ZERO BIAS - scores, article reviews, protocol conditions and more
https://www.bioz.com/product/bionumerics+software+version+4%2E50/bionumeric+software/pm29878333-41-45-50
Average 90 stars, based on 1 article reviews
Bionumeric Software (Bionumeric Version 4.50, supplied by Applied Maths, used in various techniques. Bioz Stars score: 90/100, based on 1 PubMed citations. ZERO BIAS - scores, article reviews, protocol conditions and more
https://www.bioz.com/product/bionumerics+software+version+4%2E50/bionumeric+software/pm29878333-41-45-50
Average 90 stars, based on 1 article reviews
bionumeric software (bionumeric version 4.50 - by Bioz Stars,
2026-09
90/100 stars
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other:Article Title: Physicochemical and microbiological description ofCaxiri -a cassava and corn alcoholic beverage Article Snippet: Caxiri is a fermented alcoholic beverage made from cassava, corn and sweet potatoes by indigenous people in Brazil.. Saccharomyces cerevisiae Rhodotorula mucilaginosa, Lactobacillus fermentum, Bacillus subtilis and L. helveticus were the main microbial species detected.. Maltose was the main carbohydrate found (19.12 g L ), and lactic acid (15.09 g L ) and ethanol (92.16 g L ) were also found in high concentrations. Article Title: Diversity and temporal stability of fecal bacterial populations in elderly subjects consuming galacto-oligosaccharide containing probiotic yoghurt Article Snippet: Denaturing gradient gel electrophoresis was applied to study the effect of 3-week consumption of probiotic yoghurt containing galacto-oligosaccharides (GOS) on intra-individual diversity and temporal stability of predominant bacterial, bifidobacterial, Lactobacillus-group, and Erec-group Eubacterium rectale–Clostridium coccoides fecal populations of elderly subjects.. Diversity and temporal stability of the selected bacterial groups of elderly subjects were compared with those obtained from younger adults in our previous studies.. In the present study, GOS-yoghurt consumption did not significantly affect diversity or temporal stability of the selected bacterial groups. |